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82.5% butter: the traditional choice for the family
A classic for every day
Butter with a fat content of 82.5% is often perceived as a traditional format for those who like a rich creamy taste. It is well suited for breakfasts, pastries, porridges, potatoes, sauces and hot dishes.
In the open product cards of EcoMol Sergeevka, 82.5% Sergeyev butter is found in a package of 200 g.
Where the taste of butter is revealed
Good butter is especially noticeable in simple dishes. It is enough to add a small piece to hot porridge, fresh bread, boiled potatoes or homemade cakes — and the dish becomes softer, more fragrant and warmer to taste.
That is why natural butter remains one of the most understandable and favorite products in the kitchen.
A product for different recipes
Butter can be used:
- for sandwiches;
- for baking;
- for porridges and side dishes;
- for creams and sauces;
- for frying at a moderate temperature;
- for homemade breakfasts.
The main thing is to choose a quality product and store it properly.